Eng. khaled mahdi
(Agricultural engineering)& specialization food science
Expert in the food industries
The preparation the most of recipes of food Industries, according factories industrial systems
Preparation and establishment of the strategic plan for factories
Head of inspection of quality and food safety systems and manufacturing practices in factories، ISO, ISO 22000, ISO 9001, IMS
Expert with the dairy industry and flavorings and biscuits and cack
Processing and prepare technical study and feasibility study of projects
Preparation and processing of food industry factories from supplier to consumer
Workforce training
The modern technology of machinery, equipment, analysis and testing tools are followed to keep up with continuous development and modernization and improve competition
Using the materials according to international standards in the world
And work on Manage and Implement Company’s Quality Management System especially in GMP & ISO 22000 and ISO 9001 and TQM & IMS .
Development and Implementation of Strategic Planning .
Development and Implementation of Quality Plan, Procedure, work instructions and quality Control plans.
Ensuring maintenance in Manufacturer QMS according of ISO 9001. and implement tpm in all tasks of maintenance
Ensuring use of latest revision of all Documents and Specifications and reference and Standards.
Internal Auditing, Verification of quality records and follow up of corrective actions,
Tracking of Testing Equipments and Instruments for Calibration Records.
Ensuring the maintenance of Inspections and Test records.
Investigate problems and close non-conformity situations
Identifying training needs of personnel and provide training on Quality Management.
Develop implement and co-ordinate HACCP /Quality management system for the company which is appropriate to food quality, food safety, mostly Customer specifications and municipality regulations .
Co-ordinate the team to work within Strategic Planning specification .
Tracking appropriate safety regulations are being followed both with regards to personal safety and safety of inventory;
inspection of personal hygiene , raw materials evaluation, calibrations, documentation and record keeping.
Update and Renewal Audit on , GMP, SOP, PRP,OPRP,GHP,GPP, HACCP , .
Verify the customer satisfaction.
Tracking Conduct internal audits and supplier audits.
Tracking Verifying all the records .
Tracking the Customer and complaint handling and take quick action on the complaints.
review Management meeting and give the ideas to improve the Strategic Planning and Food safety of the company.
And other
mobile : 00967771964822 - 00967775510225
Email : khaledmahdi2010@yahoo.com